More adaptive food management is becoming increasingly important to anticipate the impacts of the climate crisis that disrupt productivity.
Tag: food resilience
Family farming and entrepreneurship: how Manggarai women build back better
Journalist Markus Makur looks closer at how women in Manggarai turn to family farming and entrepreneurship to survive thair flailing economy, following large scale social distancing regulation put in place by the local government, to curb the spread of the Novel Corona virus.